1. Guava Mint Cooler
Ingredients:
2 tablespoons ISHVA Guava Powder
1 tablespoon lemon juice
6-8 fresh mint leaves
1 teaspoon sugar or honey
Soda water or sparkling water
Ice cubes
Instructions:
1. In a glass, muddle the mint leaves
and sugar or honey.
2. Add ISHVA Guava Powder & lemon juice.
3. Stir well and top with soda water
or sparkling water.
4. Add ice cubes and garnish with
a sprig of mint.
5. Serve immediately for a refreshing
summer drink.
2. Guava Lemonade Mocktail
Ingredients:
2 tablespoons ISHVA Guava Powder
1/4 cup lemon juice
1 tablespoon sugar (adjust to taste)
1 cup chilled water
Ice cubes
Lemon slices (for garnish)
Instructions:
1. In a shaker, mix ISHVA Guava Powder,
lemon juice, sugar, and chilled water.
2. Shake well until the ingredients
are combined.
3. Pour the mixture into a glass filled
with ice cubes.
4. Garnish with lemon slices & serve chilled.
3. Tropical Guava Fizz
Ingredients:
2 tablespoons ISHVA Guava Powder
1/2 cup orange juice
1/4 cup pineapple juice
Soda water or ginger ale
Ice cubes
Orange and pineapple slices (for garnish)
Instructions:
1. In a glass, mix ISHVA Guava Powder
with orange and pineapple juice.
2. Stir well to combine.
3. Add ice cubes and top with
soda water or ginger ale.
4. Garnish with slices of orange
and pineapple for a tropical twist.
5. Serve immediately.
Here are 5 Mocktail recipes
using Ishva Guava Powder
4. Guava Ginger Mocktail
Ingredients:
2 tablespoons ISHVA Guava Powder
1/2 cup ginger ale
1 tablespoon lemon juice
1 teaspoon honey (optional)
Ice cubes
Lemon wedge and ginger slice (for garnish)
Instructions:
1. Mix ISHVA Guava Powder, lemon juice, and
honey (if using) in a glass.
2. Stir until everything is well combined.
3. Add ice cubes and top with ginger ale.
4. Garnish with a lemon wedge and a slice of fresh ginger.
5. Enjoy the spicy-sweet flavor balance.
5. Guava and Coconut Mocktail
Ingredients:
2 tablespoons ISHVA Guava Powder
1/2 cup coconut water
1/4 cup lime juice
1 tablespoon simple syrup or sugar (optional)
Ice cubes
Coconut flakes or mint (for garnish)
Instructions:
1. In a shaker, mix ISHVA Guava Powder, coconut water,
lime juice, and simple syrup (if using).
2. Shake well and pour into a glass filled with ice cubes.
3. Garnish with coconut flakes or mint leaves for a tropical touch.
4. Serve chilled for a refreshing and hydrating drink.
Adjust sweetness and tartness as per your preference by adding more or less sugar or honey.
Garnishing with fresh fruits and herbs enhances the presentation and flavor of these mocktails.
Serve immediately for the freshest taste.
